AWARDS
2023 Dietitians Australia President’s Award for Innovation (presented to Hannah Rohrlach)
2021 Adelaide Fringe Sustainability Award
2021 Adelaide Fringe Weekly Award Best Interactive, Film or Digital
2019 Nominated: Adelaide Critics Circle Award, Independent Arts Foundation Award for Innovation
2019 Adelaide Fringe Weekly Award, Best Interactive, Film or Digital
2017 New Venture Institute, Venture Dorm Finalists
2017 Adelaide Fringe Weekly Award, John Chattaway Award for Innovation
2016 Adelaide Fringe Weekly Award, Best Emerging Artist Award
2016 Adelaide Fringe Weekly Award, High Commendation for Interactive Category
GRANTS & RESIDENCIES
2023 Adelaide Cabaret Festival, Frank Ford Commission $20,000
2023 Arts SA, Independent Artists and Groups $17,757
2023 Adelaide Festival Centre InSPACE Residency $5000
2023 City of Adelaide Quick Response Grant $2000
2022 Vitalstatistix, Adhocracy 2022 Program
2021 National Science Week, Big Science Adelaide $2000
2021 Arts SA, Arts Recovery Fund $41,728
2021 Power Living Adelaide, Ripple Effect Grant $1500
2021 Suzanne Elliot Trust, Community Support Grant $5000
2021 Creative Partnerships Australia, MatchLab $5000
2020 Adelaide Fringe, Artist COVID Support $5000
2020 Adelaide Fringe, Artist Fund $5000
2020 The Mill, Freerange Residency
2020 Arts SA, Independent Artists and Groups $32,300
2020 Australia Council of the Arts, Resilience Fund $18,962
2020 Adelaide Fringe, Quick Response Grant $2000
2020 Arts SA, Independent Makers & Presenters $17,500
2020 City of Adelaide, Quick Response Grant $2000
2019 Arts SA, Made in Adelaide: Producers and Presenters $4000
2019 City of Adelaide, Community Programs and Events $8000
2017 City of Adelaide, Quick Response Grant $1500
2016 Adelaide Fringe, Adelaide Fringe Cultural Fund $5000
Press
Stephanie Daughtry and Hannah Rohrlach, who together make up experimental performance theatre outfit Post Dining, see the performing arts as having a “very powerful part to play in addressing the climate crisis”.
“This experiential device is, I think, one of the most successful ways of communicating this science and research to an audience. 5 out of 5 stars”
“a startling and sensory performance plating up imagined menus of the food of the future.”
“As concerns about climate change and overpopulation become increasingly prevalent, it is little surprise that we’re seeing more artistic endeavours about what that can mean for our future.”
“When the Adelaide-based Australian String Quartet gets together with unique food experience folk Post Dining… the result should be something pretty special.”
“remember the excitement of trying new things as a child? Post Dining: Future Conversations aims to recreate that feeling”
“Post Dining has developed a strong following for its interactive eating experiences that include music, art and performance.”
“a meal like no other”
“Clever set design, intriguing storylines and the successful immersion of all five senses make this 2021 Fringe production one you cannot miss. ★★★★★”
“artful, stylish, and delicious in every respect - 5 Stars”
“ASQ and Post Dining dish up a sensory treat for Fringe”
“blurring the lines between food and interactive performance”
“a good meal is about far more than just food, and Post Dining recognises this”
“The next time an event like this comes along, do NOT hesitate. There’s nothing quite like it.”
“SIGN US UP”
“Eating Tomorrow is a safe space for you to travel into the future”
“food is such a beautiful way to connect people… to celebrate the strength of our diversity”
“The Post Dining team have made a significant impact in a short amount of time.”
“much more than just a meal”
Tourism Australia
“this is experimental dining at its finest”
SA Dining Guide
